Main dishes
Soups
Appetizers
Salads
Accessories

1. Karkowka / chine with plum in honey-mustard sauce

2. Pork chop

3. Tenderloins stuffed with pickled cucumber and bacon in mushroom sauce

4. Ribs on cabbage

5. Chicken rolls with feta cheese and sun-dried tomatoes

6. De Volaille with butter

7. Quail

8. Fried salmon with bacon

9. Loin with mushroom, cheese and ham

10. Chicken balls

11. Roulades with smoked cheese

12. Roulades with spinach and mozzarella

13. Beef chops

14. Stuffed chicken legs

15. Polonaises

16. Sprinkled

17. Chicken drumsticks in herbs

18. Stuffed chicken wings

19. Roulades with butter and garlic

20. Poultry chops

1. Beef tripe

2. Poultry tripe

3. Broth with noodles

4. Sour rye soup

5. Red borscht with croquette

6. Cream of mushrooms with puff peas

7. Broccoli cream with puff peas

1. Smoked salmon with cottage cheese

2. Salmon tartare with fruit

3. A platter of cooked meats

4. Vegetable salad

5. Tymbalics / chicken jelly

6. Trout in jelly

7. Chicken roulade

8. Pork roulade

9. Herring with sauce (apple-onion-cucumber-sour cream)

10. Herring in oil

11. A platter of pickles

12. Tartare

13. Fish in a pancake in wine brine

14. Gyro Salad

15. Greek salad

16. Layered Salad

1. Sweet Chinese cabbage salad

2. Pekinese cabbage salad on yogurt

3. Carrot and apple salad

4. Red cabbage salad

5. Leek salad

6. Celery salad

7. White cabbage salad

8. Fried beetroots

9. Blanched vegetables (cauliflower, broccoli, carrots)

10. Spring greens (seasonal)

1. Water potatoes sprinkled with dill

2. Silesian potato dumplings

3. Potato Fries

4. Roasted potatoes

5. Garlic potatoes

6. Potato dumplings

7. Potato dumplings with spinach

8. Potato pancakes

9. Buckwheat groats

10. Rice

11. Pasta with broccoli and garlic butter

SALADS